We accept press samples at The Cider Journal, whether from producers, importers or wholesalers. While not necessary, it is best to contact TCJ before sending the samples to let us know what is being sent.
Along with the cider, we would request any background information you may have on the cider, in particular the source of the fruit, the type of fruit used to produce the cider, total production (if relevant), suggested retail price and any other information you can share about the cider and the cidery.
Samples Can be sent to:
The Cider Journal
1135 Serendipity Way
Napa, CA 94558